Does anyone have a good venison recipe as it is what we are having for Christmas.....?

Thanks in Advance!





BlueDoes anyone have a good venison recipe as it is what we are having for Christmas.....?
No, no please don't eat Bambi! If you're serious, I know you're a tried and true P%26amp;S woman, Blue, but the people in Cooking and Recipes are really helpful- give them a chance.Does anyone have a good venison recipe as it is what we are having for Christmas.....?
yes, i have cooked venison for 56 years. coat the meat with flour on both sides, pound the meat until tender with a meat tenderizer or a saucer. fry in butter or olive oil. add pnions, salt and pepper and garlic. it will make its own gravy. you may add stewed tomatoes if you like them.
im not a great cook


but i bet if u asked this in the cooking and recipes section you will get so many more answers!!

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